Search Results: 2
| Species | Allergen | Biochemical name | MW(SDS-PAGE) | Route of Allergen Exposure | Date Created | Modified Date |
|---|---|---|---|---|---|---|
| Zanthoxylum bungeanum (Sichuan pepper) | ||||||
| Zan b 1 | 2S albumin | 14 kDa non-reducing; 4 kDa and 10 kDa in reducing | Food | 2021/05/05 | 2021-09-25 | |
| Zan b 2 | 11S globulin seed storage protein; legumin | 50 kDa non reducingh, 22.3 kDa reducing | Food | 2021/07/23 | 2022-04-29 | |