Allergen Details:
| Allergen name: | Lin u 1 |
|---|---|
| Allergen source: |
Major taxonomic group: Plantae Eudikotyledons Order: Malpighiales Species: Linum usitatissimum (Flaxseed) |
| Obsolete name: | Conlinin |
| Biochemical name: | 2S albumin |
| MW(SDS-PAGE): | 13 kDa; 10 kDa and 3 kDa reducing |
| Allergenicity: | Four of five subjects with history of severe food allergy following consumption of flaxseed had IgE binding to the 2S albumin, Conlinin, natural protein. The information presented in 2018 by Basagana M.regarding anaphylaxis to Conlinin. Bueno-Diaz presented information in poster P03 at the Food Allergy School of Paris in 2019. |
| Allergenicity reference: | PubMed:29461213 |
| Route of allergen exposure: | Food |
| Date Created: | 2020/12/15 |
| Last Updated: | 2020-12-16 17:04:45 |
| Submitter Info: | |
| Name: | Mayte Villalba; Cristina Bueno-Diaz |
| Institution: | Complutense University of Madrid |
| City: | Madrid, Spain |
| Email: | mvillalb@ucm.es; crbueno@ucm.es |
| Submission Date: | 2020-11-16 |
Comments
| Isoallergen and variants | GenBank Nucleotide | GenBank Protein | UniProt | PDB |
|---|---|---|---|---|
| Lin u 1.01 | AJ414733.1 | CAC94011 | Q8LPD3 |