Allergen Details:
Allergen name: | Sal s 7 |
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Allergen source: |
Major taxonomic group: Animalia Chordata Order: Salmoniformes Species: Salmo salar (Atlantic salmon) |
Biochemical name: | Creatine kinase |
MW(SDS-PAGE): | 43 kDa |
Allergenicity: | Twenty patients reported typical IgE-mediated allergic reactions after ingestion of Atlantic salmon (Salmo salar). As negative controls, 2 non-atopic individuals without history of type I allergy and 3 individuals with allergy to shellfish but not fish were used. Among those, none indemonstrated IgE reactivity to the 43 kDa band. Based on our findings, we request to recongise salmon creatine kinase as fish allergen Sal s 7.01. |
Allergenicity reference: | PubMed:32860256 |
Route of allergen exposure: | Food |
Date Created: | 2019/11/25 |
Last Updated: | 2021-06-18 16:17:50 |
Submitter Info: | |
Name: | Thimo Ruethers; Andreas Lopata |
Institution: | James Cook University |
City: | Townsville, Australia |
Email: | thimo.ruethers@my.jcu.edu.au; andreas.lopata@jcu.edu.au |
Submission Date: | 2019-11-03 |
Comments
Isoallergen and variants | GenBank Nucleotide | GenBank Protein | UniProt | PDB |
---|---|---|---|---|
Sal s 7.01 | BT043799.1 | ACH70914.1 |